Spark! beverage is rich in plant-based fiber, with four sources of prebiotics in each can. The idea is to combine this with whole fruit including the important fruit fibers and vitamins.
This project is a part of its 366 Cans Challenge for the year 2020.
Prebiotics are as important as probiotics. Although not as well recognised, prebiotics act as a really important food source to feed the trillions of good bacteria that already exist in your gut. Spark! range is available in 6 flavours, low in sugar and rich in prebiotic based fibre: Mango, Wild Berry, Lemon, Natural Soda, Strawberry, Ginger and Pineapple.
A fun drink with functional ingredients
There are natural sugars and vitamins from the real fruit that is used, Spark! uses whole fruit purees over juice keeping the fruit fibres intact. It provides an authentic taste over artificial flavours.
This type of drink is therefore a healthy and promising alternative because the meeting between prebiotic fibres and intestinal bacteria allows the release of molecules favourable to health and the growth of good bacteria.